Food connoisseurs are constantly on the lookout for fusion cuisine which swoons your taste buds to dazzling new heights. With the Navratri festivities underway, we chose to opt for an all-veg restaurant. As usual, we chose the most quixotic dishes on the super-loaded for choices in the menu.
Our visit to EPITOME, Lower Parel is a sure-shot testament to the power of explosive vegetarian cuisine, where traditional flavors meet modern interpretations. Each dish is thoughtfully crafted, showcasing fresh, high-quality ingredients and inventive techniques. The staff were attentive and knowledgeable, enhancing our overall experience. The ambiance strikes a perfect balance between eclectic and elegant.
Whether you're a lifelong vegetarian or a curious omnivore, EPITOME offers a delightful culinary escape that promises to excite your palate. It's a gem worth discovering—one where every plate tells a story of flavor and creativity.
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WHAT IMPRESSED US:BLUEBERRY PALAK PATTA is not just a visual treat but a scintillating marriage of Indian spices and international twists which are a delightful surprise. Kudos to the Chef's creativity for this wonderful dish.
The AVOCADO GUACAMOLE is a hands-on creation with the muddle at work right in front of your eyes. It is a devastating experience lapping up the creamiest of guacamole (blended with veggies and chillies) with pumpkin chips which lend a signature twist and a creative interpretation to your usual small plate.
The CRISPY PANEER SHAKE SHAKE adds a theatrical touch with a vibrant shake. The sizzling flavors are a treat.
The MEXICAN SIZZLER may not feature the anticipated sizzling smoke but is loaded with a satisfying crunch, while the lemon zesty flavors which are a harmonious blend of international and seasonal influences that left us craving more.
The Signature cocktails EPITOME AGAPE LOVE and EPITOME GIMLET inject the pulsating energy with a lively mix to the entire experience.
WHAT’S HOT IN MUMBAI rating is 10 Stars!!
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